salad – Arlychoke

- Salads
Garlic-y Lime Chicken Summer Supper

April 18, 2024
We have had a few nice spring-ish days, which makes my heart lighten and with it my desire for fresh veggies returns. During the winter months, I only want cooked or roasted vegetables. But this dish is how I like to eat and cook in the warmer months. Easy, quick and fresh. It’s full of zest and flavor. If you want to make this
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- Salads
Potsticker Salad

February 18, 2024
This is a super easy and quick way to have a filling salad with a minimal amount of work. Frozen dumplings are great to have around. As a snack, throw into a soup broth, or in a stir fry. This is a fun salad to take to work too. Just dress it before you eat. You can make your own potstickers or use any premade kind that you like.
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- Salads
Autumn Curry Confetti Rice Salad

October 17, 2023
This is the time of year when all things orange take center stage. I like to use either roasted sweet potatoes or winter squash in this. The salad is best to make a day ahead and have in the fridge. If you want to add a bit of protein, some chicken or fried tofu are nice additions. Don’t overcook your rice, so the texture holds up as
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- Salads
Kale Slut Super Salad

May 19, 2023
I loooove kale…it’s my jam. Makes my insides feel sexy healthy. My husband would definitely say my fixation is not healthy. When I want to be annoyingly virtuous, I eat this. This salad features dinosaur kale, the dark green and bumpy variety. This recipe is just a powerhouse of all the latest health favorites. Braggs Amino Acids is
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- Salads
All My Eggs In One Basket

April 2, 2023
Koo-Koo-Kacho… Easter is right around the corner, so its egg salad time! I just love having something pre-made and ready to go in the refrigerator. I wanted to share a recipe with you but couldn’t decide which one. Here are 3 of my egg-cellent favorites. (Hee-hee) These recipes are unusual and can make a Tuesday lunch
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- Salads
Spinach Shitake Salad – with Almond Hoisin Dressing

August 7, 2021
I am in salad mode again. There are Asian ingredients in this, yet it has a distinctly California vibe. Inspired years ago by a summer roll recipe in Sunset Magazine, it’s a delicious salad brimming with the “umami” – the Asian flavor of satisfaction. This is a very substantial and savory salad as-is, but feel free to add
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- Salads
Thai beef dinner salad

May 13, 2020
I love salads. My family, not so much. Sometimes, they are a bit veggie-phobic. However, the weather is heating up and I am feeling like summer salad season is upon us. So while my boys may sigh at the word salad, I have found my salad meals are much better received if made with hearty ingredients and with a good big flavor. I love
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- Salads
Tomato Olive Quinoa Salad

March 4, 2019
This favorite salad is not only delicious, it’s a “super food” powerhouse. I like to have a bit for breakfast — it’s seriously sustaining, and I feel like my insides are thanking me all day for the healthy grain, fats, and antioxidants. It also works as a great to-go lunch or a nice side for supper, and keeps very well for several
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- Salads
Winter Hygge Salad

February 7, 2019
After the New Year is rung in, and holiday excesses start fading into happy memory, most of us turn to making resolutions. In the coming year, by heaven, we’re going to change X, Y, or Z and become better persons. This year I’m going to eat healthy and lose those last 10 pounds…this year I’m going to exercise more and stress
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